Baking Powders

40 INR/Kilograms

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Product Details:

Storage Room Temperature
Application food
Usage Food
Physical Form Powder
Poisonous NO
Shelf Life 5 Years
Grade Food Grade
Supply Ability : 2500 Kilograms Per Day
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Price And Quantity

Price 40 INR/Kilograms
Price Range 40.00 - 65.00 INR/Kilograms
Minimum Order Quantity 25 Kilograms

Product Specifications

Application food
Storage Room Temperature
Usage Food
Poisonous NO
Physical Form Powder
Grade Food Grade
Shelf Life 5 Years

Trade Information

FOB Port Mumbai / Mudra
Payment Terms Cash in Advance (CID), Cash Advance (CA)
Supply Ability 2500 Kilograms Per Day
Delivery Time 1 Week
Sample Available Yes
Sample Policy Free samples are available
Packaging Details 25 kg Polyethylene Bag With Inner Liner, Other packing on request Charge will be extra
Main Export Market(s) Western Europe, Australia, North America, South America, Eastern Europe, Middle East, Africa, Central America, Asia
Main Domestic Market All India
Certifications Halal / Kosher/ ISO 9001-2015/ FSSAI

Product Description

Baking powder is used instead of yeast for end-products where fermentation flavors would be undesirable,[1] where the batter lacks the elastic structure to hold gas bubbles for more than a few minutes,[2] and to speed the production of baked goods. Because carbon dioxide is released at a faster rate through the acid-base reaction than through fermentation, breads made by chemical leavening are called quick breads. The introduction of Baking Powder was revolutionary in minimizing the time and labor required to make breadstuffs. It led to the creation of new types of cakes, cookies, biscuits, and other baked goods

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